Monthly Archives: November 2010

Hearty Stock—from turkey or any other meat

Posted on November 27, 2010 by Jane

Now that your Thanksgiving dinner is history and you made it through Black Friday’s craziness it is time to look in the fridge and figure out what to do with the left over turkey bones. I make stock from the … Continue reading →

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Pumpkin Soup – Easy and Delicious

Posted on November 22, 2010 by Jane

I’ve been making and enjoying this pumpkin soup for years.  It is such an easy and quick recipe to make that you can make it Thanksgiving Day to serve as a starter…or make it any day to enjoy a nice, … Continue reading →

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Bison Butchering…Yes, I do live in the Wild West!

Posted on November 12, 2010 by Jane

A word of warning for those of you who don’t eat meat…or don’t want to see where your meat comes from….this post is may be a little too much for you. It’s okay, I understand. The “Beast Meets Art” events … Continue reading →

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Food Adventures in Kansas

Posted on November 5, 2010 by Jane

I spent last weekend in Kansas visiting my daughter who is a senior at Kansas State University in Manhattan.  The joke in the family is she went to the wrong Manhattan…she is a theater major and is also very much … Continue reading →

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